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00:REM: Jiffy DOS Swedish Meatballs 

by Susan Sackett

10: 1 pound hamburger
15: 2 slices white bread-remove crusts
20: 1 egg
25: 1 package Lipton onion soup mix
30: 1 can mushroom gravy mix
35: dash nutmeg

40: READ: Soak the bread in milk.
45: READ: Add the rest of the ingredients.
50: READ: Form into balls. 
55: READ: Roll in bread crumbs.
60: READ: Fry till light brown.
65: READ: Put in casserole dish.
70: READ: Add gravy.
75: READ: Cover and bake at 350 for 1 hour.

 

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