10: 1 head cabbage, cored and sliced coarsely
20: 1/2 seeded green pepper
30: 1/2 small onion
40: 1 carrot 50: READ: Fill blender with the vegetables to the top fill with water.
60: READ: Blend on low till coarsely chopped.
70: READ: Repeat till all are chopped.
75: REM: Pour into large bowl.
80: REM: Stir in 1-1/4 cups Scroll Slaw Dressing. |